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Stay informed with the latest MRL, Food Additive and Company news from around the world.


April 18, 2019
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On April 17, Argentina updated the Argentinian Food Code through Resolución Conjunta 13/2019. All updates are effective from April 18, 2019. 

The BCGlobal Food Additive Database, which includes Argentina’s food additive regulations in English, has been updated to reflect all relevant changes. If you are interested in subscribing, please contact BCI for more information. 
 

April 18, 2019
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On April 17, Argentina updated the Argentinian Food Code through Resolución Conjunta 16/2019. All updates are effective from April 18, 2019. 

Argentina’s food additive regulations are included, in English, in the BCGlobal Food Additive Database; however, enzymes and processing aids typically fall outside the scope of the database. If you are interested in subscribing, please contact BCI for more information.
 

April 15, 2019
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On April 9, Malaysia’s Ministry of Health published Food (Amendment) (No. 2) Regulations 2019. This document amends Malaysia’s food additive regulations and is effective from January 30, 2021. 


Malaysia’s food additive regulations are included in the BCGlobal Food Additive Database, which will be updated upon the effective date of this amendment. If you are interested in subscribing, please contact BCI. 

April 4, 2019
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On April 4, Health Canada published NOM/ADM-0131, an amendment to its List of Permitted Sweeteners.

The BCGlobal Food Additive Database, which includes Canada's food additive regulations, has been updated to reflect all relevant changes. If you are interested in subscribing, please contact BCI for more information. 

April 3, 2019
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On April 1, Mexico's Federal Commission for the Protection Against Sanitary Risk (COFEPRIS) published an amendment to Annex VI of its food additive regulations. They are effective from April 1, 2019. 

The Food Additive Database includes the regulations for Mexico, in English, though enzymes typically fall outside the scope of the database. If you are interested in subscribing, please contact BCI

March 25, 2019
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On March 13, Mexico’s Federal Commission for the Protection Against Sanitary Risk (COFEPRIS) published an amendment to Annex VIII of its food additive regulations. It is effective from March 13, 2019.

The BCGlobal Food Additive Database, which includes Mexico's food additive regulations in English, has been updated to reflect the relevant changes. If you are interested in subscribing, please contact BCI.

March 25, 2019
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On March 20, Health Canada published NOM/ADM-0129, an amendment to its List of Permitted Colouring Agents. 
 
The BCGlobal Food Additive Database, which includes Canada's food additive regulations, has been updated to reflect all relevant changes. If you are interested in subscribing, please contact BCI for more information.

March 25, 2019
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Recently, Mexico’s Federal Commission for the Protection Against Sanitary Risk (COFEPRIS) published an amendment, in Spanish, to Annex III of its food additive regulations. It is effective from March 6, 2019. 
  
The BCGlobal Food Additive Database, which includes Mexico's food additive regulations in English, has been updated to reflect the relevant changes. If you are interested in subscribing, please contact BCI.
 

March 25, 2019
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On March 20, Macau notified the WTO of its regulation on the use preservatives and antioxidants in food. The regulation is effective from March 5, 2019.

BCI’s BCGlobal Food Additive Database includes maximum use level regulations for over 850 additives in more than 70 countries worldwide. Please contact BCI for more information on subscribing.
 

March 25, 2019
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On March 18, Health Canada published NOM-ADM-130, an amendment to its List of Permitted Enzymes. 

Canada’s regulations are included in the BCGlobal Food Additive Database, though enzymes typically fall outside of the scope of the database. If you are interested in subscribing, please contact BCI for more information. 

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