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March 21, 2016
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On March 15, The Food Safety Authority of Ireland published the results of a Total Diet Study. The study focused, in part, on the health risks of food additive exposure as part of the Irish diet.

Ireland's food additive regulations, under the European Union standard, are included in BCI's International Food Additive Database.  If you are interested in subscribing, please contact BCI for more information.

 

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