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On March 15, the U.S. EPA established time-limited tolerances for residues of streptomycin in or on citrus, group 10-10, for both fresh fruit and dried pulp. The tolerances will expire on December 31, 2019.
Objections and requests for hearings must be received by May 15, 2017. The Section 18 tolerances will display in the Global MRL Database on March 16, 2017.