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Stay informed with the latest MRL, Food Additive and Company news from around the world.


March 10, 2020
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In February, several BCI Sacramento-office staff had the opportunity to tour the Sierra Nevada Brewing Company facility in Chico, California.  During the tour, the BCI team learned about the history of Sierra Nevada, the varieties of hops used, and the company’s sustainability initiatives.  Overall, the tour was interactive and informative, and provided excellent insight into each step of the brewing process.

Sierra Nevada is the third largest craft brewery in the U.S. and one of the largest buyers of hops in the world.  They are also an active member of the Brewers Association (BA).  BCI works with the BA on its Export Development Program—promoting and facilitating exports of U.S. craft beer. 

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November 19, 2019
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On December 18, BCI Vice President for Global Access Matt Lantz and Trade Policy Specialist Alinne Oliveira participated in the Global Hop Summit in Brussels.   The goal of the meeting was to inform members of the European Parliament and European Commission on issues affecting the long term production of hops. 

Alinne Oliveira moderated the entire event, while Matt Lantz spoke on how EU pesticide policies are impacting hop production both in Europe and around the world.   Matt also participated in several panel discussions including one with the Chairman of the European Parliament’s Agriculture Committee. 

Craft Brewers Conference
April 15, 2019
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David McCaleb and Dexter Leland, (of BCI’s market development group), on behalf of the Brewers Association, recently organized educational seminars, on-site brewery tours, and trade meetings for foreign beer buyers during the Craft Brewers Conference (CBC) in Denver. For more information about how BCI helps develop markets, please see: http://www.bryantchristie.com/market-development

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