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Stay informed with the latest MRL, Food Additive and Company news from around the world.


September 6, 2019
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On September 5, Food Standards Australia New Zealand (FSANZ) published an amendment concerning food additives to the Australia New Zealand Food Standards Code. 

The BCGlobal Food Additive Database includes FSANZ’s food additive regulations. If you are interested in subscribing, please contact BCI.
 

February 4, 2019
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On February 5, Food Standards Australia New Zealand (FSANZ) published a call for submissions regarding Application A1159 on triacylglycerol lipase from Trichoderma reesei. 

 
Australia and New Zealand's food additive regulations are included in the Food Additive Database, though enzymes typically fall outside the scope of the database. If you are interested in subscribing, please contact BCI for more information.

December 17, 2018
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Recently, the Agri-Food and Veterinary Authority of Singapore published a response to the comments received from the public consultation on the Draft Food (Amendment) Regulations 2019.

Singapore's food additive regulations are included in the Food Additive Database. If you are interested in subscribing, please contact BCI.

August 30, 2018
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On August 21, Israel’s Ministry of Health published a food additive amendment on butylated hydroxyanisole (in Hebrew). 

 
BCI's Food Additive Database includes maximum use level regulations for over 850 additives in more than 70 countries worldwide. Please contact BCI for more information on subscribing.

December 22, 2017
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On December 20, the European Food Safety Authority (EFSA) published a scientific opinion on the re-evaluation of the food enzyme peroxidase obtained from soybean (Glycine max) hulls.

The European Union's food additive regulations are included in the International Food Additive Database. If you are interested in subscribing, please contact BCI.

November 29, 2017
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On November 29, Turkey's Ministry of Food, Agriculture and Livestock notified the WTO of a draft food specification standard for ice cream. Comments are due by April 20, 2018.

BCI's Food Additive Database includes maximum use level regulations for over 850 additives in more than 70 countries worldwide. Please contact use for more information on subscribing.

November 27, 2017
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On November 22, the Food Safety and Standards Authority of India (FSSAI) operationalized a regulation concerning the fortification of food. This regulation was previously operationalized in May 2017.

India's food additive regulations are included in the International Food Additive Database. If you are interested in subscribing, please contact BCI.

November 20, 2017
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On November 8, the Food Safety and Standards Authority of India (FSSAI) published a food additive proposal in the Gazette of India. FSSAI first notified this proposal in August 2017. Comments are due by December 20, 2017.

India's food additive regulations are included in the International Food Additive Database. If you are interested in subscribing, please contact BCI.

April 7, 2017
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On April 5, Health Canada published an amendment to its food additive regulations. NOM/ADM-0090 modifies the List of Permitted Food Enzymes concerning the use of lactase. 

The International Food Additive Database, which includes Canada's food additive regulations, has already been updated to reflect these changes. If you are interested in subscribing, please contact BCI for more information.

October 31, 2016
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Recently, Japan’s Ministry of Health, Labour and Welfare (MHLW) published updates to its List of Designated Additives and Standards for Use for Food Additives. Both documents are part of the framework for Japan’s food additive regulations.

Japan's food additive regulations are included in the International Food Additive Database. If you are interested in subscribing, please contact BCI.

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