News & Insights

On March 26, Food Standards Australia New Zealand (FSANZ) published an amendment to the Food Standards Code regarding food additives.

The BCGlobal Food Additive Database, which includes FSANZ's food additive regulations, has been updated to reflect all relevant changes. If you are interested in subscribing, please contact BCI for more information.

On February 9, Food Standards Australia New Zealand (FSANZ) published an approval reports for Application A1191 on mono- and diglycerides of fatty acids and an administrative assessment report for Application A1222 on steviol glycosides from Yarrowia lipolytica.

Australia and New Zealand's food additive regulations are included in the Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

On December 15, Food Standards Australia New Zealand (FSANZ) published approval reports for Application A1186 on soy leghemoglobin and Application A1180 on natural glycolipids as a preservative.

Australia and New Zealand's food additive regulations are included in the Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

On December 3, Food Standards Australia New Zealand (FSANZ) published the call for submissions for Application A1206 on subtilisin from GM Bacillus licheniformis as a processing aid (enzyme). Comments are due by January 27, 2021. 

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database, though enzymes typically fall outside the scope of the database. If you are interested in subscribing, please contact BCI for more information.

On October 27, Food Standards Australia New Zealand (FSANZ) published the call for submissions for Application A1204 on beta-amylase from soybean (Glycine max) as a processing aid (enzyme). Comments are due by December 8, 2020. 

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database, though enzymes typically fall outside the scope of the database. If you are interested in subscribing, please contact BCI for more information.

On October 21, Food Standards Australia New Zealand (FSANZ) published the administrative assessment report for Application A1211 on maltogenic alpha amylase enzyme from GM Bacillus licheniformis.

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database, through enzymes are not typically included in the database. If you are interested in subscribing, please contact BCI for more information.

On October 21, Food Standards Australia New Zealand (FSANZ) published the call for submissions for Application A1207 on rebaudioside M as a steviol glycoside from Saccharomyces cerevisiae.. Comments are due by December 2, 2020. 

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

On September 25, Food Standards Australia New Zealand (FSANZ) published the administrative assessment report for Application A1210 on Maltogenic alpha amylase enzyme from GM Saccharomyces cerevisiae.

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

On September 25, Food Standards Australia New Zealand (FSANZ) published the approval reports for Application A1194 on Glucoamylase from GM Trichoderma reesei and Application A1195 on Alpha-amylase from GM Trichoderma reesei as processing aids.

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

On September 3, Food Standards Australia New Zealand (FSANZ) published the call for submissions for Application A1191 on mono- and diglycerides of fatty acids (INS 471) as a glazing agent for fruits and vegetables. Comments are due by October 15, 2020. 

Australia and New Zealand's food additive regulations are included in the BCGlobal Food Additive Database. If you are interested in subscribing, please contact BCI for more information.