EFSA Publishes Food Additive Scientific Opinion
April 29, 2020

On April 29, the European Food Safety Authority (EFSA) published a scientific opinion on the specifications for steviol glycosides (E 960) as a food additive.

The European Union's food additive regulations are included in the BCGlobal Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

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