EFSA Publishes Food Additive Scientific Opinions
March 12, 2020

On March 12, the European Food Safety Authority (EFSA) published several Scientific Opinions on the re-evaluation of (E 483), (E 353), (E 334, E 335, E 336, E 337, E 354), and (E 472a‐f) as food additives. 

The European Union's food additive regulations are included in the BCGlobal Food Additive Database. If you are interested in subscribing, please contact BCI for more information.

All News Tags