News & Insights | Japan Publishes Food Additive Proposals
 
Japan Publishes Food Additive Proposals
August 9, 2022

On August 9, Japan opened public consultations on amendments regarding the substances that can be used for preservation of alcoholic beverages and the use of food additives (links in Japanese).

The BCGlobal Food Additive Database includes Japan's food additive regulations. If you are interested in subscribing, please contact BCI for more information.

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